COVID-19 dramatically disrupted the food supply, but we must be prepared to tackle new kinds of disruptions in the future. Learn about the transcendent lessons learned and how to prepare for future threats with McCrary Institute’s Marc Sachs and Robert Norton.
Read the full article:
COVID-19, the Food Supply, and Cybersecurity: Coalescing Concerns – by Robert A. Norton Ph.D., Joseph McGarvey Ph.D., C.I.S.S.P., and Marcus (Marc) Sachs P.E., Food Safety Magazine